Bacon and Bean Broth Recipe
The bacon and bean broth is perfect to serve on cold days! Specialfood suggests a very simple and fast preparation, impossible to fail. It is a classic dish of Brazilian cuisine that everyone likes, as it warms the body and soul. Check out the step by step and find out how to prepare this no-frills bean and bacon broth. Ingredients for making bacon and bean broth: 3 cups of cooked and seasoned beans 2 units of tomato 4 cups of water (960 milliliters) 3 tablespoons of bacon 1 medium potato unit 3 tablespoons of green scent 1 pinch of salt 1 pinch of black pepper parsley (optional) How to make bacon and bean broth: To make a delicious bacon and bean broth, start by placing the chopped bacon in a pan and frying it in the fat. Reserve. Place beans, water and tomatoes with skin and seeds in a blender and blend until smooth. Add the mixture to the pan with the bacon and add the diced potatoes. Cook until potato is tender or count for 15 minutes. If the bacon and bean broth is too th